Baked Fish n’ Chips for St. Paddy’s Day
When I was a kid I loved St. Patrick’s Day! My mom made the milk in my cereal green, I eagerly got dressed in my green outfit for the day, and even more eagerly pinched every person in my path that...
View ArticleBulk Meats with Zaycon Foods
Calling all homemakers! Scratch that, calling anyone and everyone who eats meat and wants to save money. That’s you? Me too! Read on … As a relatively new mom I have quite a bit to learn about this...
View ArticleBaked Fish n’ Chips for St. Paddy’s Day
When I was a kid I loved St. Patrick’s Day! My mom made the milk in my cereal green, I eagerly got dressed in my green outfit for the day, and even more eagerly pinched every person in my path that...
View ArticleBulk Meats with Zaycon Foods
Calling all homemakers! Scratch that, calling anyone and everyone who eats meat and wants to save money. That’s you? Me too! Read on … As a relatively new mom I have quite a bit to learn about this...
View Article10 Delicious Dinner Recipes for Lent
It’s that time of year! Lent is upon us and for many that means going meatless or at least without red meat. That often means we are looking for dinner recipes for Lent that aren’t in our regular...
View ArticleSucculent Lobster Ceviche
My husband and children took me out for lunch on Mother’s Day at the Border Grill in Santa Monica, Los Angeles owned by chef Susan Fenigar and Mary Sue Milliken who you may have seen on many shows on...
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